Congratulations! You have just found the most aromatic sauce in the Loop and in River North! This gluten-free, dairy-free, homemade sauce made with fresh Thai basil leaves, tamari, and freshly roasted and ground, szechuan pepper is sure to please that comfort food craving. (Don’t worry: if you’re not a fan of spice, this sauce is not spicy. We do have the option to add some heat with our chili sambal oelek spice. We can go ‘medium’, ‘hot’, or ‘extra hot’, if you’re feeling extra bold today! Feel free to request chili sambal paste on the side under special instructions too.) We have paired this signature favorite sauce with brown rice, antibiotic-free chicken, and numerous locally sourced veggies during the summer and spring season here in Chicago. During the Fall and winter season these veggies are being sourced from Arizona and California by our high quality local partners such as Testa Produce. We not only want to provide food that is delicious, affordable, available for easy pick-up and delivery through, but great food for the whole family that supports the amazing local businesses of Chicago. We love providing healthier options for Chicago, so feel free to also request a ‘no oil’ bowl and we’ll make sure to steam cook it with a squirt of water! You can find this delectable stir-fry option on our catering menu as well.